HS heading
1602Other prepared or preserved meat, meat offal, blood or insects.
Sub-codes in this heading. Select one to see its duties, controls and binding rulings.
160210Homogenised preparations160220Of liver of any animal160231Of poultry of heading 0105160232Of fowls of the species Gallus domesticus160239Other160241Of swine160242Shoulders and cuts thereof160249Other, including mixtures160250Of bovine animals160290Other, including preparations of blood of any animal