HS chapter
15Animal or vegetable fats and oils; prepared edible fats; animal or vegetable waxes.
Headings in this chapter. Select one to see its sub-codes, duties and rulings.
1501Pig fat (including lard) and poultry fat, other than that of heading 0209 or 15031502Fats of bovine animals, sheep or goats, other than those of heading 15031503Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared1504Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified1505Wool grease and fatty substances derived therefrom (including lanolin)1506Other animal fats and oils and their fractions, whether or not refined, but not chemically modified1507Soya-bean oil and its fractions, whether or not refined, but not chemically modified1508Groundnut oil and its fractions, whether or not refined, but not chemically modified1509Olive oil and its fractions, whether or not refined, but not chemically modified1510Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading 15091511Palm oil and its fractions, whether or not refined, but not chemically modified1512Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified1513Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified1514Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified1515Other fixed vegetable or microbial fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified1516Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared1517Margarine; edible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 15161518Animal, vegetable or microbial fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included1520Glycerol, crude; glycerol waters and glycerol lyes1521Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured1522Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes